FIRMANSYAH, ASROUL (2016) PERTUMBUHAN KAMBING KACANG JANTAN LOKAL DENGAN PEMBERIAN PAKAN BERBASIS KULIT BUAH KAKAO FERMENTASI. S1 thesis, Universitas Mataram.
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Abstract
This research aims to study the growth of the local male goats beans by feeding fermented cocoa-based rind. This research was conducted at the Faculty of Animal Husbandry University Teaching Farm Mataram start date of October 5 until November 30, 2015. The research material are male goat beans with treatment that CBC Fermentation, Straw Corn, Rice Bran. This study uses a completely randomized design (CRD). With the variables measured were feed consumption, PBBH, and the Efficient Use Rations. The treatment consists of: P0 = 70% + 30% corn straw CBC without fermentor. P1 = 70% + 30% corn straw fermentation CBC Bio Plus. P2 = 70% + 30% corn straw fermentation CBC SBP. The results showed that the treatment was not statistically significantly different (P> 0.05) on feed consumption, PBBH and Efficiency of Use Rations.
| Item Type: | Thesis (S1) |
|---|---|
| Keywords (Kata Kunci): | growth, male goat beans, pod husks. |
| Subjects: | Q Science > Q Science (General) |
| Divisions: | Fakultas Peternakan |
| Depositing User: | Imran SE |
| Date Deposited: | 12 Mar 2019 05:15 |
| Last Modified: | 12 Mar 2019 05:15 |
| URI: | http://eprints.unram.ac.id/id/eprint/12670 |
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