Design and performance test of the coffee bean classifier

Ansar, A (2021) Design and performance test of the coffee bean classifier. Processes, 9 (8). p. 1462. ISSN 2227-9717

[img]
Preview
Text
05 Design and Performance Test of the Coffee Bean.pdf

Download (483kB) | Preview
Official URL: https://www.mdpi.com/journal/processes

Abstract

Nowadays, some coffee production centers are still classification manually, so it requires a very long time, a lot of labor, and expensive operational costs. Therefore, the purpose of this research was to design and performance of the coffee bean classifier that can accelerate the process of classification beans. The classifier used consists of three main parts, namely the frame, driving force, and sieves. Research parameters include classifier work capacity, power, specific energy, classification distribution and effectiveness, and efficiency. The results showed that the best op-erating conditions of the coffee bean classifier was found at a rotational speed of 91.07 rpm and a 16° sieves angle with a classifier working capacity of 38.27 kg/h, the distribution of the seeds re-tained in the first sieve was 56.77 %, the second sieves was 28.12%, and the third sieves was 15.11%. The efficiency of using a classifier was found at a rotating speed of 91.07 rpm and a sieves angle of 16°. This classifier was simple in design, easy to operate, and can sort coffee beans into three classification, namely small, medium, and large.

Item Type: Article
Keywords (Kata Kunci): classifier; coffee beans; efficiency; specific energy; sieves
Subjects: T Technology > TJ Mechanical engineering and machinery
Divisions: Fakultas Teknologi Pangan dan Agroindustri
Depositing User: DR. ANSAR,S.Pd.,M.P.,M.Pd Fatepa
Date Deposited: 24 May 2022 23:47
Last Modified: 24 May 2022 23:47
URI: http://eprints.unram.ac.id/id/eprint/28855

Actions (login required)

View Item View Item