Bulkaini, Bulkaini and Yulianto, Wahid and Mastur, Mastur (2021) Kualitas Marbling dan Kandungan Asam Lemak Daging Sapi Bali Dengan Pemberian Pakan Berbasis Kulit Nanas Fermentasi. Technical Report. Universitas Mataram.
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KUALITAS MARBLING.pdf Download (3MB) | Preview |
Official URL: http://eprints.unram.ac.id/32101/1/KUALITAS%20MARB...
| Item Type: | Monograph (Technical Report) |
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| Subjects: | S Agriculture > SF Animal culture |
| Divisions: | Fakultas Peternakan |
| Depositing User: | Dr. Ir. H. Bulkaini M.P |
| Date Deposited: | 30 Oct 2022 23:12 |
| Last Modified: | 30 Oct 2022 23:12 |
| URI: | http://eprints.unram.ac.id/id/eprint/32101 |
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