Egg Production of Ducks Raised with Feed Formulantion Models Based on Ikan Sapu-Sapu (Hypostomus Plecostomus)

Asnawi, Asnawi and Dwi Kusuma, Purnamasari and I Ketut Gde, Wiryawan (2014) Egg Production of Ducks Raised with Feed Formulantion Models Based on Ikan Sapu-Sapu (Hypostomus Plecostomus). Egg Production of Ducks Raised with Feed Formulantion Models Based on Ikan Sapu-Sapu (Hypostomus Plecostomus).

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Abstract

Feeding ‘ikan sapu-sapu, ‘ISS’ (Hypostomus plecostomus) to egg producing ducks is a common practice among duck farmers in Mataram. However their diet formulation model varied. The objectives of the study was to evaluate the effect of models of feed formulation based on ISS on egg production in semi intensive ducks farming in Mataram. Fourteen farmers raising 40 – 50 ducks based on feeding ISS in a semi intensive 4 X 5 m2house were surveyed. Types and amount of feed ingredient given to the ducks and their corresponding egg production were noted for 3 months. Most farmers (78.6%) gave only 186,8 g ISS and 201 g rice bran per day (model 3); 7.1% of them gave 154.5, 122.4, 3.8, and 38,5 g ISS, rice bran, concentrate, and dried rice respectively (model 2); and 14.3% fed 155.1, 158.6, and 3.9 g ISS, rice bran and concentrate respectively (model 1). Protein (%) and energy (kkal/g) content of the diets for model 1, 2, and 3 were 17.76 and 1576.9; 18.24 and 1326.9, and 18.27 and 1301.6 respectively. Egg production of ducks raised with model 2 diet produced up to 81%, but only 61.56% for model 3 and 70.44% for model 1. This indicate that model 2 diet provide sufficient nutrients for egg production.

Item Type: Article
Keywords (Kata Kunci): Sapu=sapu fish, Ducks, Egg Production
Subjects: Q Science > Q Science (General)
Divisions: Fakultas Peternakan
Depositing User: Dr. Ir. Asnawi
Date Deposited: 19 Nov 2018 01:07
Last Modified: 19 Nov 2018 01:07
URI: http://eprints.unram.ac.id/id/eprint/10468

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