Mendapat hibah Penelitian Kompetitif (Penelitian Hibah Bersaing Tahun 2009; dengan Judul "Isolasi Senyawa Antibakteri Pada Susu Kuda Dan Daya Hambatnya Terhadap Bakteri Helicobacter Pylori Pembawa Gen Urea"

Djoko, Kisworo (2009) Mendapat hibah Penelitian Kompetitif (Penelitian Hibah Bersaing Tahun 2009; dengan Judul "Isolasi Senyawa Antibakteri Pada Susu Kuda Dan Daya Hambatnya Terhadap Bakteri Helicobacter Pylori Pembawa Gen Urea". Departeman Pendidikan Nasional,Dirjen Dikti, Departeman Pendidikan Nasional,Dirjen Dikti. (Unpublished)

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Abstract

Abstract Research aims to isolate and identify antibakterial activity of mare and cow’s milk againt Helicobacter pylori and other pathogenic bacteria. Mare’s milk is known has potential theraphy effects to several diseases. Escherecia coli, Staphylococcus aureus, Bacillus cereus, and Pseudomonas aeroginosa which ordered from laboratory of Biomedik Research Unit – Mataram General Hospithal were used as reference cultures. Results from isolation and identification reveal that both mare’s milk and cow’s milk contain verry low concentration of lauric acid, so it was not actively inhibit the reference cultures. Lysozime content which obtained using HPLC–Sephacryl method was also not actively inhibit the reference cultures. The antibacterial activity of commercial mare’s milk was more due to thier low in pH. More interested that fatty acid content of comercial mare’s milk was dominated by linoleic acid (omega–6) as of 35,18 %. It was higher then either cow’s milk or goat’s milk which was 3.92 % and 4,02 % respectively. Using HPLC–Sephacryl method, those milk were also contain very low in lysozime otherways they do not has enough antibacterial activity. The percentase of lauric acid conten was 1.94 % of fresh mare’s milk, and 1.83 % of comercial mare’s milk. While in goat’s milk was 4.48 % and cow’s milk was 1.42 %. Further study on characterization and identification of this antimicrobial compounds of mare’s milk should be performed using other method. Key words: Antimicrobial compounds, mare’s milk, Helicobacter pylori, and Lauric acid.

Item Type: Other
Keywords (Kata Kunci): Antimicrobial compounds, mare’s milk, Helicobacter pylori, and Lauric acid.
Subjects: S Agriculture > SF Animal culture
Divisions: Fakultas Peternakan
Depositing User: Ir Djoko Kisworo, M.Sc., Ph.D
Date Deposited: 13 Dec 2021 02:23
Last Modified: 13 Dec 2021 02:23
URI: http://eprints.unram.ac.id/id/eprint/26418

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