 | Up a level |
Qibtiyah, Riyadhotul and Handayani, Baiq Rien and Ariyana, Mutia Devi (2022) Pengaruh Konsentrasi Madu Trigona Terhadap Mutu Mikrobiologi, Kimia dan Sensoris Yoghurt Sari Ubi Jalar Unggu. Jurnal Teknologi Hasil Pertanian, 15 (1). pp. 147-157. ISSN 1979-0309
Rahayu, Tri Isti and Ariyana, Mutia Devi and Amaro, Moegiratul and Handayani, Baiq Rien and Nazaruddin, N and widyastuti, Sri (2022) Evaluasi Sensoris Yoghurt Nanas Madu dengan Perlakuan Kombinasi Starker Kultur Bakteri Asam Laktat. Pro Food (Jurnal Ilmu dan Teknologi Pangan), 8 (1). pp. 25-33. ISSN 2443-3446
Ariyana, Mutia Devi and Handayani, Baiq Rien and Amaro, Moegiratul and Rahayu, Tri Isti and Warismayati, Novia Rizki (2022) Pengembangan Yoghurt Berbasis Jagung Manis (Zea mays Saccharata) dengan Penambahan Eucheuma spinosum. Pro Food (Jurnal Ilmu dan Teknologi Pangan), 8 (1). pp. 1-13. ISSN 2443-3446
Handayani, Baiq Rien and Hartiwi, Nurul and Ariyana, Mutia Devi (2022) Study on the Quality of Fermented Tapioca with Variation of Lactic Acid Bacteria (LAB) Types. Advances in Biological Sciences Research, 16. pp. 283-288. ISSN 2468-5747
Handayani, Baiq Rien and Zainuri, Zainuri and Ariyana, Mutia Devi and Rahayu, Tri Isti and Amaro, Moegiratul and Ulfa, L R (2021) Quality Profils of the Traditional Shrimp Paste of Lombok. IOP Conference Series: Earth and Environmental Science, 913 (012033). ISSN 1755-1315
Amaro, Moegiratul and Ariyana, Mutia Devi and Handayani, Baiq Rien and Nazaruddin, N and widyastuti, Sri and Rahayu, Tri Isti (2021) Yoghurt As A Functional Drink Development From Various Local Raw Materials Using Eucheuma Spinosum As Natural Stabilizer. IOP Conference Series: Earth and Environmental Science, 913 (012035). ISSN 1755-1315
Handayani, Baiq Rien and Dipokusumo, Bambang and Werdiningsih, Wiharyani and Ariyana, Mutia Devi (2021) Peningkatan Ketahanan Rumah TanggaMasyarakat Pesisir Sekaroh Dan Ketapang Raya Melalui Pegembangan Produk Perikanan. Seminar Nasional Sosiologi, 2. pp. 29-39.
Ariyana, Mutia Devi and Handayani, Baiq Rien and Amaro, Moegiratul and Rahayu, Tri Isti and widyastuti, Sri and Nazaruddin, N (2021) Sosialisasi Pangan Fungsional Melalui Pelatihan Pembuatan Yoghurt Jagung Di UKM Sasak Maiq. Prosiding PEPADU 2021, 3. pp. 198-207. ISSN 2715-5811
Ariyana, Mutia Devi and Amaro, Moegiratul and Handayani, Baiq Rien and Nazaruddin, Nazaruddin and widyastuti, Sri (2021) Pengembangan Yoghurt Jagung Berbasis Jagung Pipilan Pulut Putih, Pulut Ungu dan Provit A. Pro Food (Jurnal Ilmu dan Teknologi Pangan, 7 (1). pp. 804-811. ISSN 2443-3446
widyastuti, Sri and Nazaruddin, Nazaruddin and Handayani, Baiq Rien and Werdiningsih, Wiharyani and Ariyana, Mutia Devi and Rahayu, Novia (2021) Report on the Use of λ- and κ-Carrageenans Extracted from Seaweeds in Improving. ASM Science Journal, 14 (2). pp. 24-32. ISSN 1823-6782
Ariyana, Mutia Devi and widyastuti, Sri and Nazaruddin, N and Handayani, Baiq Rien and Amaro, Moegiratul (2021) Aplikasi Antimikroba Alami Ekstrak Sargassum crassifolium sebagai Agen Desinfeksi untuk Meningkatkan Mutu Mikrobiologi Telur Ayam Kampung. Prosiding SAINTEK, 3. pp. 602-611. ISSN 2774-8057
Rahayu, Tri Isti and Ariyana, Mutia Devi and Amaro, Moegiratul and Handayani, Baiq Rien and widyastuti, Sri Pelatihan Pengeringan Limbah Ampas Tahu untuk Meningkatkan Nilai Ekonomis Ampas Tahu. SEMNAS PEPADU IV 2022.
Amaro, Moegiratul and Ariyana, Mutia Devi and Rahayu, Tri Isti and Handayani, Baiq Rien and Nazaruddin, N Peningkatan Nilai Ekonomi Ampas Tahu dengan Pelatihan Pembuatan Tempe Ampas Tahu. SEMNAS PEPADU IV 2022.
Handayani, Baiq Rien and Ariyana, Mutia Devi and Namira, Afrisha Sekar and nurhikmat, Asep and Pawestri, Setyaning and Herwahyudi, Adi and Tridititanakiat, Pavalee Chompoorat QUALITY PROFILE OF CANNED AYAM RARANG AT VARIOUS STERILIZATION DURATION. In: International Conference on Sustainable Agriculture, Food, and Energy, 28-29 May 2023, Chiang Mai, Thailand. (Unpublished)
Handayani, Baiq Rien and widyastuti, Sri and Kertanegara, Kertanegara and Hidayati, Asri and Werdiningsih, Wiharyani and Ariyana, Mutia Devi and Rahayu, Tri Isti and Afgani, Chairul Anam and Nairfana, Ihlana (2022) Pengolahan Dendeng Tradisional Siap Makan. Intimedia, 2022. ISBN 978-623-6813-12-6
Amaro, Moegiratul and widyastuti, Sri and Handayani, Baiq Rien and Ariyana, Mutia Devi and Rahayu, Tri Isti (2022) Laporan Akhir Penelitian Dosen Pemula "Optimalisasi Sterilisasi Komersil Pada Ayam Rarang Kemasan Retort Pouch". Universitas Mataram. (Unpublished)
Handayani, Baiq Rien and Ariyana, Mutia Devi and Amaro, Moegiratul and Rahayu, Tri Isti (2022) Laporan Akhir Penelitian Internal UNRAM "Optimalisasi Sterilisasi Komersial Produk Kuliner NTB (Ayam Rarang dan Ares)". Universitas Mataram. (Unpublished)
Handayani, Baiq Rien and Zainuri, Zainuri and Ariyana, Mutia Devi and Rahayu, Tri Isti (2021) Laporan Akhir Penelitian Internal UNRAM "Profil Mutu Terasi Fermentasi Dan Non Fermentasi NTB Untuk Mendukung Wisata Kuliner". Universitas Mataram. (Unpublished)
Amaro, Moegiratul and widyastuti, Sri and Nazaruddin, N and Handayani, Baiq Rien and Ariyana, Mutia Devi (2021) Laporan Akhir Penelitian Dosen Pemula UNRAM "Aplikasi Rumput Laut Eucheuma Spinosum Penstabil Alami Untuk Meningkatkan Mutu Yoghurt Dari Berbagai Bahan Nabati Sebagai Minuman Fungsional". Universitas Mataram. (Unpublished)
Ariyana, Mutia Devi and Nazaruddin, N and widyastuti, Sri and Handayani, Baiq Rien and Amaro, Moegiratul (2020) Laporan Akhir Penelitian Dosen Pemula "Aplikasi Antimikroba Alami Dari Ekstrak Etanol Sargassum Crassifolium Sebagai Agen Desinfeksi Untuk Meningkatkan Mutu Mikrobiologis Telur Ayam Kampung Konsumsi". Universitas Mataram. (Unpublished)
Ariyana, Mutia Devi and widyastuti, Sri and Nazaruddin, N and Handayani, Baiq Rien and Werdiningsih, Wiharyani and Amaro, Moegiratul (2019) Edukasi Pangan Aman Bebas Boraks dan Formalin Kepada Siswa Sekolah Dasar 03 Mataram. Fatepa Unram. (Unpublished)
Amaro, Moegiratul and widyastuti, Sri and Nazaruddin, nazaruddin and Handayani, Baiq Rien and Werdiningsih, Wiharyani and Ariyana, Mutia Devi (2019) Sosialisasi Personal Hygiene, Perilaku Hidup Bersih Dan Sehat Pada Anak-Anak Tingkat Sekolah Dasar Di Kelurahan Rembiga Kecamatan Selaparang, Mataram. universitas mataram. (Submitted)
Ariyana, Mutia Devi and widyastuti, Sri and Nazaruddin, nazaruddin (2018) SOSIALISASI PERSONAL HIGIENE PADA PEDAGANG IKAN BAKAR DI PANTAI GADING, MATARAM. FATEPA UNRAM. (Submitted)
widyastuti, Sri and nazaruddin, nazaruddin and Ariyana, Mutia Devi Sosialisasi dan Pelatihan Cara Produksi Makanan yang Baik (CPMB) Produk Keripik Tempe di Kekalik, Mataram, NTB. Fatepa Universitas Mataram. (Submitted)
