Items where Author is "Ewitha, Nurul Annisa"

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Ewitha, Nurul Annisa (2021) PENGARUH SUBSTITUSI TEPUNG MOCAF (Modified cassava flour) DAN TEPUNG DAUN KELOR (Moringa oleifera) TERHADAP SIFAT KIMIA DAN SENSORIS KUE TEMPANI. S1 thesis, Universitas Mataram.

This list was generated on Sat Dec 10 02:57:36 2022 WITA.