Items where Author is "HARNITA, HARNITA"

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HARNITA, HARNITA (2019) PENGARUH LAMA FERMENTASI TERHADAP KANDUNGAN BAHAN KERING, BAHAN ORGANIK, PROTEIN KASAR DAN SERAT KASAR SILASE PUCUK TEBU. S1 thesis, Universitas Mataram.

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