Items where Author is "Haris, Abdul"

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Haris, Abdul (2017) PENGARUH PEMBERIAN HIJAUAN JERAMI JAGUNG YANG DITAMBAHKAN KONSENTRAT BERBASIS KULIT BUAH KAKAO FERMENTASI TERHADAP KECERNAAN BAHAN KERING DAN BAHANORGANIK PADA SAPI BALI. S1 thesis, Universitas Mataram.

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