Items where Author is "Suryanto, E."

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Article

Suryanto, E. and Bulkaini, Bulkaini and Soeparno, Soeparno and Mastur, Mastur (2018) Carcass Quality, Non-carcass Component and Meat Cholesterol of kacang Goat fed With Fermented Cocoa Shell. Buletin Peternakan, 42 (1). pp. 62-66. ISSN ISSN-0126-4400/E-ISSN-2407-876X

Suryanto, E. and Bulkaini, Bulkaini and Soeparno, Soeparno and Karda, I Wayan (2017) Kualitas Karkas, Marbling, Kolesterol Daging dan Komponen Non Karkas Sapi Bali yang Diberi Pakan Kulit Buah Kakao Fermentasi. Buletin Peternakan, 41 (1). pp. 72-78. ISSN 0126-4400

Suryanto, E. and Bulkaini, Bulkaini and Ashari, Ashari and Karda, I . W. (2014) Carcass Quality, Marbling and Cholesterol Content Of Male Bali Cattle Fed Fermented Cocoa Shell. Journal of the Indonesian Tropical Animal Agriculture (JITAA), 39 (4). pp. 247-253. ISSN 245-255

This list was generated on Sat Apr 20 09:57:41 2024 WITA.