Items where Author is "YUDI, AHMAD EFENDI"

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YUDI, AHMAD EFENDI (2022) PENGARUH WAKTU FERMENTASI DAN PERSENTASE RAGI TERHADAP HASIL AKHIR KADAR DAN VOLUME ETANOL PADA MOLASE SEBAGAI BAHAN BAKAR KOMPOR BIOETANOL. S1 thesis, Universitas Mataram.

This list was generated on Wed Dec 7 02:08:23 2022 WITA.