Items where Author is "RANDINUDIN, RANDINUDIN"

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RANDINUDIN, RANDINUDIN (2017) PENGARUH LEVEL EM-4 PADA FERMENTASI KULIT NANAS DENGAN DEDAK PADI SEBAGAI SUMBER KARBOHIDRAT MUDAH LARUT TERHADAP KANDUNGAN NDF DAN ADF. S1 thesis, Universitas Mataram.

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