Items where Author is "UMAR, UMAR"

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UMAR, UMAR (2021) PENGARUH MASSA BAHAN TERHADAP VOLUME DAN KADAR ALKOHOL DALAM PEMBUATAN BIOETANOL DARI TEPUNG AMPAS TEBU MENGGUNAKAN ASAM SULFAT (H2SO4). S1 thesis, Universitas Mataram.

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