Items where Subject is "H Social Sciences > HC Economic History and Conditions"

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Number of items at this level: 80.

A

AFANDI, ALGANI (2018) DAMPAK PARIWISATA HALAL DALAM PENINGKATAN MUTU PRODUK USAHA PARIWISATA DI LOMBOK. S1 thesis, Universitas Mataram.

ANDRAYANI, BAIQ (2017) PENINGKATAN STANDAR PELAYANAN FOOD & BEVERAGE SERVICE DALAM PENYAJIAN MAKANAN DAN MINUMAN PADA KANGKUNG RESTORAN DI PRATAMA HOTEL & CONVENTION. S1 thesis, Universitas Mataram.

ARIANI, PUTRI (2018) KERJASAMA WAITER/WAITRESS DENGAN KITCHEN DALAM MENINGKATKAN KEPUASAN TAMU PADA PRIME RESTAURANT DI HOTEL LOMBOK PLAZA. S1 thesis, Universitas Mataram.

Athar, Handry Sudiartha (2020) Analysis Factor Influence Consumer Decision When Choosing Lien Sevices at Pegadaian Public Corporation in East Lombok. Dinasti International Journal of Education Management and Social Science, 1 (4). ISSN pISSN 2686-5211 eISSN 2685-522X

Athar, Handry Sudiartha (2020) Apakah Inovative Value Berpengaruh Terhadap Kepuasan Wisatawan ? Sebuah Peran Halal Destination Image. Altasia : Jurnal Pariwisata Indonesia, 2 (2). ISSN eISSN 2655-965X

Athar, Handry Sudiartha (2020) Customer Experience Sebagai Mediasi Pengaruh Multi Halal Friendly-Hotel Atributes Terhadap Kepuasan Pelanggan Grand Madani Hotel Mataram. Jurnal Magister Manajemen (JMM), 9 (4a). pp. 27-42. ISSN Print ISSN: 2621-7902, Online ISSN: 2548-3919

Athar, Handry Sudiartha (2020) Customer Experience Sebagai Mediasi Pengaruh Multi Halal Friendly-Hotel Atributes Terhadap Kepuasan Pelanggan Grand Madani Hotel Mataram. Jurnal Magister Manajemen (JMM), 9 (4a). pp. 81-95. ISSN Print ISSN: 2621-7902, Online ISSN: 2548-3919

Athar, Handry Sudiartha (2020) Dampak Gaya Kepemimpinan, Komitmen Organisasi dan Kepuasan Kerja Terhadap Kinerja Pegawai Pada Dinas Sosial Kabupaten Lombok Timur. Jurnal Riset Manajemen dan Bisnis FE. UNIAT, 5 (2). ISSN pISSN 2527-7502 eISSN 2581-2165

Athar, Handry Sudiartha (2020) The Effect of Brand Image, Price and Promotion on The Decision To Stay at Cadaka Hotel - Central Java. Jurnal Media Bina Ilmiah, 14 (12). ISSN pISSN : 1978-3787 eISSN : 2615-3505

Athar, Handry Sudiartha The Effect of Clothing Size Manipulation and Social Comparison on Costumer Self-Esteem and Purcashing Decision. IOSR Journal of Business and Management (IOSR-JBM), 20 (4). ISSN e-ISSN: 2278-487X, p-ISSN: 2319-7668

Athar, Handry Sudiartha (2020) The Effect of Electronic Word of Mouth in Social Media and Experiential Value on Destination Image Dan Revisit Intention after Earthquake in Lombok. Global Journal of Management and Business Research: E Marketing, 19 (8-E). ISSN Online ISSN: 2249-4588 & Print ISSN: 0975-5853

Athar, Handry Sudiartha (2019) Effect of Experiential Marketing on Word of Mouth with Satisfaction as Intervening Variable (Study at GO-JEK Customer in Mataram). Global Journal of Management and Business Research: E Marketing, 19 (7-E). ISSN Online ISSN: 2249-4588 & Print ISSN: 0975-5853

Athar, Handry Sudiartha (2020) Effect of Website Quality on Satisfaction Use E-Commerce Website as Product Marketing Distribution. Proceedings of The 5th International Confrence on Management in Emerting Markets (ICMEM 2020). ISSN ISBN : 978-623-92201-1-2

Athar, Handry Sudiartha (2017) Etika Bisnis E-Commerce Berdasarkan Maqashid Syariah pada Marketplace Bukalapak.com. Jurnal Magister Manajemen Universitas Mataram, 6 (1). ISSN pISSN: 2621-7902, eISSN: 2548-3919

Athar, Handry Sudiartha (2020) Foreign Tourist Food Preference In Lombok : A Qualitative Research In Costumer Behaviour. Dinasti International Journal of Digital Buseness Management, 1 (3). ISSN eISSN : 2715-4203, pISSN : 2715-419X

Athar, Handry Sudiartha (2021) The Impact of Marketing Mix on The Purchase Decision When Borrowing Consumer Loans. Amwaluna: Jurnal Ekonomi dan Keuangan Syariah Vol.5 No.1 januari 2021 Page 40-49, 5 (1). pp. 40-49. ISSN Online ISSN : 2540-8402 | Print ISSN : 2540-8399

Athar, Handry Sudiartha The Influence Internal Market on Service Quality at The Land Office of North Lombok Regency, Indonesia. Global Journal of Management and Business Research, 18 (6). ISSN eISSN 2249-4588 ; ePrint 0975-5853

Athar, Handry Sudiartha (2020) The Influence of Organizational Culture on Organizational Comitment Post Pandemic Covid- 19. International Journal of Multicultural and Multireligious Understanding, 7 (5). ISSN ISSN 2364-5369

Athar, Handry Sudiartha (2021) OBSERVASI KEPUTUSAN BERKUNJUNG WISATAWAN PADA KAWASAN TAMAN WISATA ALAM GUNUNG TUNAK BERDASARKAN PENGARUH CITRA DESTINASI, PRODUK WISATA, DAN EWOM. Jurnal Magister Manajemen (JMM), 10 (1a). pp. 33-42. ISSN Print ISSN: 2621-7902, Online ISSN: 2548-3919

Athar, Handry Sudiartha (2020) Penerapan Konsep Pariwisata Halal Pada Citra Merek Pulau Lombok. Jurnal Magister Manajemen (JMM), 9 (4a). pp. 81-95. ISSN Print ISSN: 2621-7902, Online ISSN: 2548-3919

Athar, Handry Sudiartha (2020) Pengaruh Customer Experiences Terhadap Kepuasan Wisatawan Domestik : Peran Mediasi Halal Destination Image. Altasia : Jurnal Pariwisata Indonesia, 2 (2). ISSN eISSN 2655-965X

Athar, Handry Sudiartha (2019) Pengaruh Customer Relationship Management (CRM) Terhadap Product Knowledge dan Loyalty Intention Pada Nasabah PT. Bank BNI Syariah Cabang Mataram. Jurnal Magister Manajemen Universitas Mataram, 8 (3). ISSN pISSN: 2621-7902, eISSN: 2548-3919

Athar, Handry Sudiartha (2017) Pengaruh Sifat Materialisme, Motivasi Hedonik Terhadap Impulsive Buying dan Kecendrungan Compulsive Buying Secara Online di Kalangan Mahasiswa Universitas Mataram. Jurnal Magister Manajemen Universitas Mataram (JMM), 6 (2). ISSN pISSN: 2621-7902, eISSN: 2548-3919

Athar, Handry Sudiartha (2018) Pengembangan Model Social Media Marketing dan Keputusan Berkunjung : Sebuah Pendekatan Konseptual. Jurnal Ilmu Komunikasi (J-IKA), Vol. V No. 2, September 2018, 5 (2). ISSN ISSN 2355-0287 ; e-ISSN 2549-3299

Athar, Handry Sudiartha Proceedings : ANALYSIS OF EFFECT CUSTOMER VALUE TO CUSTOMER LOYALTY IN PT. PEGADAIAN (Persero). Proceedings of Confrence On Management and Behavioral Studies 2015. ISSN ISBN 987-602-71601-1-8

Athar, Handry Sudiartha Proceedings : Analisis Faktor-Faktor Yang Mempengaruhi Keputusan Konsumen Dalam Pembelian Sepeda Motor Yamaha. Proceedings of Confrence On Management and Behavioral Studies 2015. ISSN ISBN 987-602-71601-1-8

Athar, Handry Sudiartha Proceedings : Strategic Collaboration Pengaruhnya Terhadap Business Value Serta Dampaknya Pada Business Performance (Studi Pada Industri Daun Tembakau Kering Di Nusa Tenggara Barat). Proceedings of The 4th International Confrence On Islamic Economics and Business (ICONIES). ISSN eISSN : 2541-3333, pISSN : 2476-9851

Athar, Handry Sudiartha Proceedings : Sustainable Holiday Indicators. Proceedings of The 3rd International Hospitality and Tourism Conference (IHTC 2016) & 2nd International Seminar On Tourism. pp. 390-850. ISSN ISBN 978-1-138-03276-7

Athar, Handry Sudiartha Proceedings : The Effect of Relationship Distribution on Business Value and Its Impact on Business Performance (The Study on Dried Tobacco Leaf Industry in West Nusa Tenggara. Proceedings of International Research Confrence on Economics and Business (IRCEB). ISSN ISBN 978-602-50785-0-7

Athar, Handry Sudiartha Prosiding : Analisis Strategi Pemasaran Jasa Pada PT. Mari Sana Ticket Station Mataram. Prosiding Confrence On Management And Behavioral Studies (CMBS) 2016. ISSN ISSN 2541-3400 eISSN 2541-2850

Athar, Handry Sudiartha Prosiding : MARKETING STRATEGY OF WORDS-IN-MOUTH DELIVER CUSTOMER VALUE IN CONSUMER PRODUCTS IN INDONESIA. Proceedings of The Global Advanced Research Conference on Management and Business Studies (GARCOMBS). ISSN 2303-0003

Athar, Handry Sudiartha Prosiding : Promotion and Designan Analisis to Corporate Image PT. De Bale Property Lombok. Proceedings of The Global Advanced Research Conferenceon Management and Business Studies (GARCOMBS). ISSN 2303-0003

Athar, Handry Sudiartha (2020) The Relationship between Celebrity Endorsement, Brand Experience, Brand Love and Brand Emotional Value of Nature Republic Cosmetict. The International Journal of Social Sciences World, 2 (1). ISSN 2690-5167

Athar, Handry Sudiartha and Sutanto, Himawan and Kusmayadi, Iwan (2020) Analisis of Customer Perception of Service Quality of Drinking Water Companies. Dinasti International Journal of Management Science, 1 (4). ISSN pISSN 2686-5211 eISSN 2685-522X

D

D KHATAMI ALAMSYAH, DAMAR (2018) PENERAPAN STANDAR OPERASIONAL PROSEDUR PADA FOOD & BEVERAGE PRODUCT KHUSUSNYA DI SECTION BREAKFAST DI HOTEL SHERATON SENGGIGI BEACH RESORT. S1 thesis, Universitas Mataram.

DEWANTORO, HANDOKO (2017) PERAN ROOM SERVICE TERHADAP PELAYANAN DI MALAKA LIVING ASIA RESORT AND SPA LOMBOK. S1 thesis, UPT. Perpustakaan.

Diana, Haslimawati (2021) PROSEDUR PENANGANAN ROMANTIC DINNER DI JEEVA SANTAI VILLAS. S1 thesis, Universitas Mataram.

Diswandi, Diswandi (2021) Community forestry management for climate change adaptation. In: Handbook for Climate Change Adaptation. Springer Nature. ISBN 978-3-319-14409-2

Diswandi, Diswandi and Fadliyanti, Luluk and Afifi, Mansur and Hailuddin, Hailuddin (2021) Achieving Sustainable Tourism through Payment for Ecosystem Service (PES) Program: Case Study of Marine Tourism in Gili Matra Indonesia. Jurnal Ekonomi & Studi Pembangunan, 22 (1). pp. 12-20. ISSN 1411-9900

Dr Handry Athar,.MM, Athar,.MM Proceedings : ANALYSIS OF EFFECT CUSTOMER VALUE TO CUSTOMER LOYALTY IN PT. PEGADAIAN (Persero). Proceedings : ANALYSIS OF EFFECT CUSTOMER VALUE TO CUSTOMER LOYALTY IN PT. PEGADAIAN (Persero).

Dr. Handry Sudiartha, Athar, MM Proceedings : Analisis Faktor-Faktor Yang Mempengaruhi Keputusan Konsumen Dalam Pembelian Sepeda Motor Yamaha. Confrence On Management and Behavioral Studies 2015.

E

ELFIA, YANI (2017) PERANAN DAN TANGGUNG JAWAB SEBAGAI RUNNER DI SUNBIRD RESTAURANT HOTEL THE OBEROI LOMBOK. S1 thesis, Universitas Mataram.

F

FITRI ELIDA FEBRINA, FITRI ELIDA FEBRINA (2017) “PERANAN WAITER/WAITRESS TERHADAP PENYERAHAN BILL KEPADA TAMU BESERTA PROSEDURNYA GUNA MENGHINDARI KESALAHAN PENERIMAAN PEMBAYARAN YANG MENGAKIBATKAN COMPLAIN DI KAYANGAN RESTORAN PADA HOTEL HOLIDAY RESORT LOMBOK”. Diploma thesis, Universitas Mataram.

FITRIA, LINDA (2017) FUNGSI DAN PERAN GUEST RELATION OFFICER (GRO) SEBAGAI SALAH SATU FAKTOR PENAMBAH PENGHASILAN DI HOTEL SANTIKA MATARAM. S1 thesis, UPT. Perpustakaan.

Fitria Karlina, Lilis (2017) PERANAN WAITER/WAITRESS DALAM MENINGKATKAN EXCELLENT SERVICE PADA TAMU RESTORAN DI HOTEL THE JAYAKARTA RESORT AND SPA. S1 thesis, Universitas Mataram.

H

HIDAYAT, YUNADI (2017) PERANAN TRAY DALAM MEMBANTU OPERASIONAL KERJA WAITER/WAITRESS DI THE CHANDI BOUTIQUE RESORT. Diploma thesis, UPT Perpustakaan.

HIDAYATUR RAHMAN, NOVIAN (2017) PROSEDUR PENANGANAN KOMPLAIN VIA PHONE PADA ROOM SERVICE DI HOTEL HOLIDAY RESORT LOMBOK. Diploma thesis, Universitas Mataram.

Husniati, Yuli (2017) PENANGANAN GUEST COMPLAINT OLEH WAITER/WAITRESS PADA F & B SERVICE DI HOTEL THE JAYAKARTA RESORT & SPA. S1 thesis, Universitas Mataram.

hisanuddin2, hisanuddin Legal Strength of Certificate of Mortgage Right is Related to Court Decision (Case Study of Decision of1 Religious Courts of Praya. [Image]

I

IBRAHIM, ESYI AMRIL (2017) PERAN FOOD RUNNER UNTUK MENUNJANG PELAYANAN DI LUMBUNG RESTAURANT HOTEL ASTON INN MATARAM. Diploma thesis, UPT Perpustakaan.

IRPAN, MUHAMMAD (2018) IMPLEMENTASI PELAYANAN PRIMA UNTUK MENINGKATKAN KEPUASAN PELANGGAN TIKET PADA PT. ANJANI PERSADA WISATA T&T. S1 thesis, Universitas Mataram.

J

JAELANI, AHMAD RAUP (2018) PENERAPAN STANDAR OPERASIONAL PROSEDUR ( S.O.P ) HYGIENE DAN SANITASI PADA KITCHEN DI HOTEL LOMBOK PLAZA & CONVENTION. Diploma thesis, Universitas Mataram.

K

KHAERUL MUSHAWWIR, MUH (2017) PERANAN SEKSI LINEN DALAM MENUNJANG KELANCARAN OPERASIONAL PADA DEPARTMENT HOUSEKEEPING DI HOTEL SANTIKA MATARAM. Diploma thesis, Universitas Mataram.

L

LINGGA P., I GEDE BAGUS (2017) PERANAN MITRA KERJA DALAM MENINGKATKAN MUTU PENJUALAN KEPADA PELANGGAN DI PT. GARUDA INDONESIA (PERSERO) Tbk. CABANG LOMBOK. S1 thesis, UPT. Perpustakaan.

Latifah, Sitti and Afifi, Mansur and Diswandi, Diswandi (2015) The Influence of Personal Religious Practices on Destructive Behavior to Natural Resources and Environment. Journal of Economics and Sustainable Development, 6 (20). ISSN 2222-2855

M

MEISANTI, ESTI (2018) PROSES PERENCANAAN DAN PENYELENGGARAAN PAKET WISATA PADA TX TRAVEL LOMBOK DALAM RANGKA MENINGKATKAN MINAT PELANGGAN. S1 thesis, Universitas Mataram.

N

NOVITHA CLAUDYA DIRI, ROSA (2018) STRATEGI PELAYANAN DARI WAITER / WAITRESS PADA FOOD AND BEVERAGE SERVICE DI HOTEL PRATAMA DAN CONVENTION. S1 thesis, Universitas Mataram.

NUFUS, RAUDATUN (2017) STRATEGI PEJUALAN TIKET PESAWAT DALAM MENINGKATKAN PENDAPATAN PADA CV. TERMINAL TIKET MATARAM. S1 thesis, UPT. Perpustakaan.

P

PARAMUDITHA, ANGGARDHA NURLINA (2017) KARAKTERISTIK YANG DIBUTUHKAN UNTUK MENJADI SEORANG RECEPTIONIST DI DMAX HOTEL & CONVENTION KARYA TULIS ILMIAH. S1 thesis, UPT. Perpustakaan.

PIRMANSYAH, WAHYU (2017) PERANAN STEWARD DALAM PEROSES MENJAGA SANITASI DAN HYGIENE DI LINGKUNGAN DAPUR SQUARE RESTAURANT KARYA TULIS ILMIAH. Diploma thesis, UPT Perpustakaan.

Prof.galang asmara, Prof.galang asmara The Ombudsman Reconstruction Of The Republik Of Indonesia In Promoting A Responsive Legal Culture. fgf.

R

RAMLI, RAMLI (2017) STRATEGI STAFF TICKETING DALAM MELAYANI PELANGGAN PADA PT. LUANA JAYA TOUR AND TRAVEL. S1 thesis, UPT. Perpustakaan.

Rojabi, Siti Hamdiah and SAUFI, AKHMAD and Diswandi, Diswandi (2020) Developing Zero Waste Halal Tourism Community in Lombok. International Journal of Multicultural and Multireligious Understanding. ISSN ISSN 2364-5369

Rr.Titiek Herwanti, Titiek and Lilik Handajani, Lilik and Hermanto, Hermanto and M. Irwan, Irwan (2018) TRACER STUDY TERHADAP ALUMNI PROGRAM STUDI MAGISTER AKUNTANSI UNIVERSITAS MATARAM UNTUK PENGEMBANGAN KURIKULUM SESUAI KEBUTUHAN DUNIA KERJA. Prosiding Pengabdian Kepada Masyarakat FEB Unram 2018.

Rusdan, Rusdan PENDAMPINGAN PEMBENTUKAN PAKET WISATA BERKELANJUTAN PADA KELOMPOK SADAR WISATA DESA MERTAK KECAMATAN PUJUT, 2019.

S

SALATIGA, DISMIS (2017) TEKNIK FOOD AND BEVERAGE PRODUCT DALAM MENANGANI PESANAN TAMU GROUP DI HOTEL HOLIDAY RESORT LOMBOK. S1 thesis, UPT. Perpustakaan.

SARI, INDAH DESITA (2018) STRATEGI PELAYANAN DALAM MENINGKATKAN PENJUALAN TIKET PADA PT. SENAZ TOUR AND TRAVEL. S1 thesis, Universitas Mataram.

SARIPUDIN, SARIPUDIN (2017) PERANAN WAITER DALAM MENINGKATKAN KUALITAS DAN KUANTITAS PELAYANAN PADA THE OBEROI LOMBOK HOTEL. S1 thesis, UPT. Perpustakaan.

SIBIAN LUTFI, MOH. (2022) TEKNIK PENGOLAHAN HIDANGAN BERBUKA PUASA OLEH COOK HELPER DI ILLIRA LITE HOTEL. Diploma thesis, Universitas Mataram.

SIMATUPA, DONY SETIAWAN (2017) ANALISIS KESESUAIAN TUGAS COOK HELPER DAN STEWARD PADA FOOD AND BEVERAGE PRODUCT PADA HOTEL HOLIDAY RESORT LOMBOK. S1 thesis, UPT. Perpustakaan.

SIMATUPA, DONY SETIAWAN (2017) STRATEGI PEMASARAN DALAM MENINGKATKAN PENJUALAN PAKET WISATA PADA CV. GREEN CHILI TOUR AND TRAVEL. S1 thesis, UPT. Perpustakaan.

SUGIARNO, SUGIARNO (2017) PEMENUHAN STANDAR KUALITAS MAKANAN PADA DEPARTEMEN FOOD & BEVERAGE PRODUCT DI HOTEL NATYA GILI TRAWAGAN. Diploma thesis, Universitas Mataram.

SURYADI, NANANG (2017) “DISIPLIN KERJA ROOM SERVICE DALAM MELAKSANAKAN CLEAR UP KAMAR DI HOTEL HOLIDAY RESORT LOMBOK”. S1 thesis, UPT. Perpustakaan.

SYAHIBUL, IHZANI (2022) Pengaruh Covid-19 terhadap Biro Perjalanan Wisata pada PT. Lima Vita Tour and Travel Mataram. S1 thesis, Universitas Mataram.

Saptutyningsih, Endah and Diswandi, Diswandi (2019) Application of choice modelling on mangrove forest valuation in West Lombok, Indonesia. IOP Conference Series: Earth and Environmental Science, 398. 012012.

surati, surati and mahyudin, nasir PEMBINAAN USAHA ISLAMI MELALUI TERAPI SPIRITUAL, MANAJERIAL DAN TEHNOLOGI BAGI USAHA KECIL PENGOLAHAN MAKANAN KERING BERBAHAN PISANGDI DESALEMBAH SEMPAGA KECAMATAN NARMADA LOMBOK BARAT. Abdi Insani. (Unpublished)

T

TISA, AZURA DEWI (2021) ERANAN COOK HELPER DI DALAM MENYIAPKAN HIDANGAN YANG BERKUALITAS DI KITCHEN JEEVA SANTAI VILLAS. Diploma thesis, Universitas Mataram.

W

WIJAYA, INDRA (2018) UPAYA MENINGKATKAN KINERJA ROOM ATTENDANT PADA OPRASIONAL HOUSEKEEPING DI HOTEL LOMBOK GARDEN. S1 thesis, Universitas Mataram.

WULANDARI, YULI (2017) PENERAPAN SEQUENCE OF SERVICE WAITER/WAITRESS SECARA PROFESSIONAL DENGAN PELAYANAN PRIMA DI PRIME RESTO LOMBOK PLAZA HOTEL & CONVENTION. S1 thesis, Universitas Mataram.

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ZUNFAIZAH, RINI (2017) PENGARUH PROFESIONALISME KERJA WAITER/ WAITRESS DALAM MENCIPTAKAN KEPUASAN TAMU DI HOTEL ASTON INN MATARAM. Diploma thesis, Universitas Mataram.

This list was generated on Thu Aug 18 21:40:32 2022 WITA.